E=mc2 - London Dry Gin by Gebrüder Ginnn Caputh

E=MC² London Dry Gin

Why Einstein and Gin? Quite simply, the three Ginn brothers come from the Schwielowsee region. There is also the picturesque village of Caputh and exactly there Albert Einstein had a summer house. Reference to the region plays a role for the gin not only in the naming, but also in the selection of ingredients. The union of history and regionality in a gin to accommodate was the incentive of the three Ginnn brothers.

It contains 11 botanicals, including juniper, of course, as well as fresh sea buckthorn, fresh basil, pink pepper, coriander, fresh lemon thyme, orange blossom and angelica root. At 47%, the gin has a much higher alcohol content than many others to best showcase the botanicals.

On the nose, the fruity sea buckthorn note also comes through very clearly. Pure, the first impression is complemented by a strong citrus note. The gin has quite an exciting spiciness pure, which comes from the pink pepper berries.

As a tonic, a mild variant is recommended - possibly a Thomas Henry, which allows the sea buckthorn to come into its own perfectly and neutralizes the mild sharpness of the gin a little.

Only natural ingredients are used and no concentrates or the like. All ingredients are handpicked for an optimal quality standard.