Honighütten

We are Max and Melli Klippel from Honighütten. We are beekeepers in the 3rd generation in the district of Ebersberg and have developed our own regional and exclusive organic honey gin. As a basis for our gin we use our forest and flower honey harvested in the district of Ebersberg. The experience of three generations of beekeepers ensures the high quality of the honey. The combination of the classic botanicals such as juniper and a not too sweet honey, results in a coordinated flavor variety, which reflects the forest and the local Blühvielfallt. The honey, which flows very early in the creation with knows each year a different flavor variety. The different blooming phases of a year determine the taste at the end and characterize the corresponding vintages. Together with an organic distillery from the region we have developed our high-quality organic honey gin. The honey taste develops in the mouth and becomes more voluminous. Important in the development of our honey gin was to enjoy it pure. The different ingredients thus develop their maximum flavor.