Quality instead of quantity! 
6,000 independent products 
No mainstream 
6.000 independent products
More information about NACHTKRABB
Our fabulous grain of oats and wheat, made by hand.
Unique in taste and by hand numbering.
In the south of Germany, people have always told an eerie legend that makes people shiver at night.
When the sun disappears behind the horizon and the lights behind the window panes light up, he is up to his mischief. When the ravens gather and the night sinks into deep black, then he comes - the night crawler.
And woe betide you if you are still on the streets in this darkness. Far away he flies with the strays of the night and kidnaps them into another world.
Lose yourself to the night crab. Experience what generations whisper about behind closed doors and become part of the legend.
The best ingredients and the finest distillery knowledge create something incomparable - our legendary NACHTKRABB Korn.
It draws up the gloomy night,
So dark is the cloud splendor.
Blocks the view of star and moon,
a fog tent on the horizon.
At that oh so late hour,
it makes the big round immediately.
It is in all people's mouth,
From the monster bad news.
Home with you, little children,
No one is allowed outside anymore.
I advise you not to linger,
Go quickly home to a safe home.
Because if he comes for you, he'll leave
Far away with the sack,
Beware of this crab.
He's waiting in the dark night.
| Location: | Winnenden |
| Country: | Germany |
| Content: | 0,5 Liter |
| Manufacturer: | NACHTKRABB grain |
| Grain and malt varieties: | Oats, Wheat |
| Drink type: | Grain brandy |
| Food companies: | Westbrock & Vick GbR, Burgunderweg 5, 71364 Winnenden, Germany |
NACHTKRABB grain
Wheat meets oats. Tradition meets modernity. Westphalian meets Swabian. The love of quality and the homeland. A feeling that connects the two makers of NACHTKRABB: Christoph, a pure-tasting Westphalian who was drawn from Münster to Swabia, and Julian, a true full-blooded Swabian, a native of the state capital. The two friends grew up with regional customs and the different local cuisines and still uphold these values. After weeks and months of intense collaboration and numerous tasting trials, the time was ripe for something great and new. A handmade, traditionally processed and reworked grain was created. The deviation from the traditional wheat spirit by adding oats makes the taste of the handcrafted NACHTKRABB a completely new experience. Not only can it be enjoyed neat, but it can also be flawlessly combined in long drinks in many ways. The Korn, as a manifesto of the pub culture...
Read more
