Broths & Funds

Broths and stocks - the basis for every dish

Stocks and stocks are essential components of any good cuisine. They form the basis for a variety of dishes and give them depth and flavor. At Honest & Rare, you'll find a selection of high-quality broths and stocks made with the best ingredients and lots of care.

What are broths and stocks?

Broths and stocks are liquids made by slowly simmering meat, bones, vegetables and spices. While broths are usually lighter and clearer, stocks are more concentrated and contain more gelatine from the bones, which gives them a thicker consistency. Both are versatile and essential for many recipes.

Wide range of uses

Broths and stocks are incredibly versatile and can be used in many dishes:

• Soups: The basis for clear and creamy soups.
• Sauces: Adds depth and flavor to sauces.
• Stews: Ideal for slow cooking meat and vegetables.
• Risotto: Gives risotto the necessary liquid and flavor.

Popular types of broths and stocks

There is a wide range of broths and stocks that differ in terms of their ingredients and production methods:

• Chicken stock: Light and aromatic, perfect for soups and sauces.
• Beef stock: Rich and strong, ideal for stews and sauces.
• Vegetable stock: Vegan and versatile, perfect for soups, risottos and more.
• Fish stock: Light and delicate, ideal for fish soups and seafood dishes.

Health benefits

Broths and stocks are not only tasty, but also beneficial to health. They contain important nutrients such as gelatine, collagen, vitamins and minerals, which can be good for the joints, skin and immune system. A good, popular example is JARMINO's broths/stocks, which are being eaten by more and more people due to their collagen content. For many, the health aspect really is the main focus here.

Broths and stocks at Honest & Rare

Our broths and stocks come from smaller manufacturers such as JARMINO, who focus on quality and traditional production methods. Each product is made with the best ingredients and great attention to detail to give you the best taste experience.

Simply make it yourself

Homemade broths and stocks are easy to prepare and incredibly tasty. Here is a simple recipe for chicken stock:

• 1 whole chicken or chicken pieces
• 2 carrots, roughly chopped
• 2 celery stalks, roughly chopped
• 1 onion, halved
• 2 bay leaves
• 10 peppercorns
• salt to taste
• 2 liters of water

Place all the ingredients in a large pan and bring to the boil. Reduce the heat and simmer for 3-4 hours. Strain and keep the stock.

Exquisite selection at Honest & Rare

Browse through our range and discover the variety of our broths and stocks. Whether for everyday cooking or for special occasions - our products bring flavor and quality to your dishes. Try them out and be inspired!