More information about BRLO Cider Classic Apple
Cider has been around for quite a while, but recently the tangy refreshment drink has become a real hit. The Berlin brewery BRLO didn't hesitate for long and jumped on the success bandwagon. They are enriching the cider market with three extremely creative and modern interpretations of the classic cider.
In typical BRLO fashion, the ciders are also made from the finest ingredients and brewed by hand. The apples come from controlled organic cultivation and form a fine base for the tangy drink. Brewed and bottled directly in the capital. With a drinkable 4.5% alcohol content, the ciders are a light pleasure and you can also treat yourself to more than one bottle.
The classic in the cider range is Classic Apple. For this variant, the Berlin brewers have taken their cue from the original: Fine apple notes caress the palate with fruity acidity and delicate sweetness. The tangy carbonation lets the apple dance in all its facets on the tongue and makes Classic Apple a summer hit.
In contrast to the competition, BRLO concentrates on the apple in its natural aroma: flavor enhancers have no place here and sugar is also used sparingly. This allows the full flavor potential of the apple to unfold.
BRLO's cider is a feather-light pleasure for in between!
Location: | Berlin |
Alcohol: | 4.5 |
Country: | Germany |
Wine type: | Cider |
Content: | 0,33 Liter |
Weingut: | BRLO |
Color: | pale yellow |
Contains carbonic acid: | Yes |
Drink type: | Flavored drink containing apple cider |
Contains sulfites: | Yes |
Food companies: | BRLO GmbH, Schöneberger Str. 16, 10963 Berlin, Germany (DE) |
Organic (according to EC Organic Regulation): | YES |
BRLO
Brlo - Your Berlin Beer As a Berlin brewery and catering company, we stand for modern beer diversity and distinctive experiences. By the way, BRLO is the old Slavic name for Berlin and can only be pronounced without mistakes after a few beers. A Franconian, a Berliner and a Mecklenburger founded the Berlin beer brand BRLO in 2014. Two of them, Katharina Kurz and Christian Laase, already know each other from their studies. Diplom Braumeister Michael Lembke is the third in the group, who shared the dream and has been the mastermind of BRLO beers since the beginning. However, the BRLO team is only really complete in 2016, when Ben Pommer joins the founding team and has since been responsible for the culinary concept of the BRLO Gastronomien with his unmistakable passion. From the original two beer styles Helles and Pale Ale, many different beer styles have grown over the years: Starting...
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