Herren Pils

The people of Bamberg know how to brew, that's no secret A long-established institution in Bamberg's densely populated beer landscape is the Keesmann brewery

In Franconia, people mainly drink cellar, lager, smoked and bock beers If a pilsner can establish itself here, then it has to be a very special pilsner And it is: Keesmann's Herren Pils has always been brewed according to a family recipe that has been passed down from generation to generation over decades of tinkering and experimenting until the perfect composition and the ideal hop varieties were found Now it is perfect and even tastes good to the beer-spoiled Bambergers!

An accolade for this top-class Pilsner

The Herren Pils flows into the glass in a clear golden hue and forms a stately head Fine aromas of freshly baked bread and green hop blossom rise from the foam A hint of freshly mown grass and a delicate herbal note are added to the nose The Herren Pils hits the tongue in a beautifully tart way and unfolds its range of aromas there Sun-dried straw meets cookies and malt A floral, beautifully fruity hop note lends the beer a pleasant aroma, A floral, beautifully fruity hop note gives the pilsner a certain lightness Hops and malt are wonderfully balanced, even if the hops are slightly more dominant The finish is dry and wonderfully bitter

An excellent classic from the house of Keesmann