Ayinger Bräuweisse

The Ayinger private brewery from the Bavarian town of Aying is a traditional brewery that has been family-owned for six generations Since 1878, the brewery has been brewing traditional, down-to-earth beers that have been met with great enthusiasm in the beer scene Bräuweisse, for example, has already earned numerous awards and is just one of the award-winning beers in the Ayinger brewery's range

The top-fermented, pale wheat beer has an alcohol content of 5.1% and delights its fans with hoppy, fruity aromas and a wonderfully sparkling carbonic acid that is reminiscent of fine sparkling wines Thanks to its refreshing qualities, Ayinger Bräuweisse is the perfect companion on hot summer days and tastes particularly good after a sweaty hike or a full day at work

But this excellent wheat beer also tastes good at other times

The Bräuweisse flows into the glass in a sun-yellow golden hue of harvested ears of grain and forms a stately, white head The full-bodied aroma of ripe bananas, so typical of wheat beers, rises from the fine-pored, piled-up fluff The first sip presents a voluminous body, which nevertheless appears light and fresh thanks to the sparkling carbon dioxide The Bräuweisse has a wonderfully velvety mouthfeel and tastes wonderfully spicy of banana, clove and cereal malt A subtle hop bitterness complements the fresh, fruity taste The finish has tangy citrus notes that definitely leave you wanting more