More information about Wai-Zen Bock
The fictional history of WAI-ZEN BOCK, a genuine brewing specialty, goes like this: In 1041, this brewing specialty was mentioned for the first time at the Japanese Imperial Palace. At that time, a farmer replaced the ubiquitous rice with wheat and fermented it. We only discovered the recipe by chance in a monastery near Mount Fuji. かんぱい A hearty kanpai!
Location: | Geisenbrunn |
Country: | Germany |
Content: | 0,33 Liter |
Manufacturer: | Brewing Power |
Drink type: | Beer |
Food companies: | Braukraft GmbH & Co KG, Hirtackerweg 35, 82205 Gilching-Geisenbrunn, Germany |