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More information about Organic camelina friend storage pack
Butterreps, Finkesamen, Gelkensaat, Hüttentütt - you only understand the station? Then watch out, watch out! Because you're not on the wrong track, you're being picked up by the Celts! Our friend camelina not only has all sorts of different names in the vernacular, but is also notorious as a real pioneer plant!
Our camelina friend comes to your home in an elegant 0.35 l bottle. The high-quality wooden handle and cork stopper make it a beautiful gift for your loved ones and an eye-catcher in any gift basket. Or you can do something good for yourself and get your own personal camelina friend.
Our high-quality edible oils are gently cold-pressed drop by drop in our in-house oil mill in the Upper Danube Nature Park. This ensures that valuable ingredients such as omega fatty acids are optimally preserved. We use local oilseeds from German farmers - for an honest product with no frills.Our products can be kept unopened for at least 8 months from the date of order.
| Contents: | 1,05 Liter |
| Content per individual product: | 0,35 Liter |
| Name of the foodstuff: | Cooking oil |
| Organic (according to EC Organic Regulation): | YES |
| Sugar free: | YES |
| Without gelatin: | YES |
| Without soy: | YES |
| Vegetarian: | YES |
| Country: | Germany |
| Place: | Beuron |
| Manufacturer: | The oil friends |
| Food companies: | Die Ölfreunde, Donautalstr. 17, D-88631 Beuron/Thiergarten |
| Ingredients: | pure cold-pressed organic camelina oil |
| Nutritional values per 100g: | Energy: 3693 kJ/898 kcal | Fat: 99.8 g | of which saturated fatty acids: 11 g | Carbohydrates: 0 g | of which sugar: 0 g | Protein: 0 g | Salt: <0.1 g | Omega 3 fatty acids: 34 g | Omega 6 fatty acids: 17 g |
The oil friends
Hallo, ich bin Paul - Ölmüller und Gründer der Ölfreunde. Unsere Speiseölmanufaktur im Herzen des Naturparks Obere Donau bietet Tropfen für Tropfen Naturgenuss aus regionalen Saaten, schonend verarbeitet und ohne Schnick-Schnack. Nachhaltigkeit und hohe Qualitätsstandards stehen bei uns an erster Stelle. Wir arbeiten eng mit regionalen Anbietern zusammen, um unseren ökologischen Fußabdruck zu minimieren und nutzen alle Nebenprodukte sinnvoll. Meine Leidenschaft für das Ölpressen begann schon früh, als ich mit 12 Jahren eine Ölpresse unterm Weihnachtsbaum fand. Was als Hobby begann, entwickelte sich dank meines Engagements und eines wachsenden Teams zu den Ölfreunden. Trotzdem bleibt die Schule mein Hauptberuf, während das Ölpressen für mich eine Berufung ist.
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