More information about White wine Cuvée 2
Villa Bucher is located in the heart of Umbria, in the middle of Italy, surrounded by green dream landscapes. Auro Bianco represents the uncomplicated everyday wine of the family winery.
San Venanzo is located at the foot of a former volcano. There, the grapes are harvested by hand, so Villa Bucher ensures that only the very best berries are processed.
The cuvée of Grechetto, an autochthonous grape variety of Italy, and Sauvignon Blanc results in an uncomplicated wine that is great fun to drink.
Auro Bianco has been processed in stainless steel tanks, which ensures that the aromas remain as fresh and intense as possible.
The slightly mineral notes in the wine, caused by the volcanic rock in the soil, provide an exciting counterpart to the fresh fruitiness and aromas of white flowers.
The wine carries the protected designation of origin "IGT Umbria". This is an indicator of high quality.
Grape varieties: 80% Grechetto, 20% Sauvignon Blanc
Distributor: | NSW Nord Spirituosen & Weinkontor GmbH, Porgesring 22, D-22113 Hamburg |
Alcohol: | 13 |
Country: | Italy |
Fits: | as an aperitif or in combination with fish dishes, white meat and fresh cheese |
Wine type: | White wine cuvée |
Content: | 0,75 Liter |
Smell: | white flowers, sun-ripened citrus fruits, apples |
Weingut: | Villa Bucher |
Soil type: | Volcano |
Optimal drinking temperature: | 8-10 °C |
Drink type: | Wine |
Contains sulfites: | Yes |
Food companies: | Villa Bucher Winery, Vocabolo Busella, 05010, 05010 San Venanzo TR, Italy |
Villa Bucher
Villa Bucher, an estate nestled in the hills of the Tevere Valley in Umbria, is known for its family-owned Italian vineyards. Villa Bucher's south-facing vineyard, located 450 meters above sea level, benefits from optimal temperatures, air and rainfall conditions, and Italian sunshine. The grapes, which are harvested by hand, and the separate vinification result in a unique taste experience. This gives the wines their unique personality and structure. Villa Bucher wines are endowed with unique flavors thanks to the volcanic soil. The volcanic soil creates special flavor and texture compounds that provide a unique taste experience.
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