Klaus - Festbier

In our illustrious circle of the finest Christmas and winter beers, a Klaus is of course a must This Klaus here comes from the pen of Birrificio Artigianale Karma and is particularly festive thanks to its elegant champagne bottle

Klaus is a Belgian-inspired creation that is brewed year after year between October and December The brew flows into the glass in a festive, shiny gold color and rounds off its flawless appearance with a stately crown of firm, creamy foam A bouquet of coriander seeds, A bouquet of coriander seeds, star anise and warm lemon marmalade fills the air and makes your mouth water A full body with a velvety mouthfeel and spicy sweetness awaits the palate The brew was made with organic star anise, coriander and lemon marmalade and skilfully brings this magical trio to the tongue A skilfully balanced bitterness and a hint of white pepper top off the enjoyment

This Italian Christmas cake is sold in elegant, gigantic boxes and is made in the classic version, similar to Stollen, with raisins, candied lemon peel, candied orange peel and a generous portion of butter The dome-shaped pastry is a must on any Christmas coffee table in Italy and is the perfect accompaniment to Karma's Klaus A piece of Stollen will do just as well!