Hummel Weizenbock

One of the most popular seasonal specialty beers from Hummel is the Weizen-Bock, which is released every year at the beginning of November The strong stout scores points with its malty variety, full body and balanced character The aromatic beer also has 7.0% alcohol, which warms the body and soul and puts you in a good mood

Hummels Weizen-Bock pampers the eyes with a warm honey tone and adorns itself with a handsome crown of white, dense-pored foam On the nose, the classic aroma of a wheat beer with banana, clove and spicy yeast meets nutmeg, ripe pear and honey The first sip follows this olfactory delight and presents a full-bodied beer with a creamy texture and silky-soft mouthfeel The taste of oven-fresh banana bread caresses the palate and combines with sweet malt, baked apples, strong yeast and winter spices to create an irresistible blend A subtly balanced bitterness skillfully balances out the sweetness and the 7.0% alcohol is so cleverly integrated into the taste that it is barely noticeable The beer's enjoyment leads to a harmonious finish that carries a citrus-fresh hop note and leaves you wanting more

The Weizen-Bock from the Franconian brewery Hummel is an extremely successful strong beer that is dangerously drinkable despite a few revolutions A must for the cold season!