Mücke Ruhr Export

As in many places, beer used to have to be one thing above all else in the Ruhr region: drinkable After hard work

The Mücke Craft Beer brewery picks up exactly where it left off and continues the tradition of delicious beer in the west For a long time, the Ruhr region was considered a desert of indulgence, at least in the rest of Germany - but that is currently changing, which

A classic from their homeland is Dortmunder Export, which the two have catapulted into the present day with modern hops Their version is called Ruhr Export and, in addition to an alcohol content of 5.5%, brings a nice maltiness and fine hop components to the glass The newly launched Pottbier smells of golden grain, The hops deliver harmonious notes of freshly mown grass and floral hints The taste test reveals a stable body that tastes of soft malt, toffee, creamy blossom honey, fragrant hay and yeasty bread dough A hint of hops and a complementary bitterness complete the flavor profile