More information about Nemea red on black
The wine has a deep ruby color. The aroma is dominated by intense fruit aromas, especially red berries and cherry. In the mouth develop spicy notes, some cocoa and cherry jam. It is very round and velvety, well structured with a fruity finish. The grapes grow at 800m altitude to benefit from the coolness, they are handpicked in small stairs and temperature controlled fermentation in steel tanks, very little use of wood to preserve the beautiful fruit.
Nemea in Peloponnese near the city of Corinth is one of the most up-and-coming regions in the country. Here the Agiorgitiko grape is cultivated on deep red marl soils and with low yields, especially at higher altitude vineyards (700 - 800 m) produce quite amazing reds with intensity and fruit.