Wine Tonic

In the world of cocktails, the wine tonic is perhaps the best-kept secret just waiting to tempt your taste buds. This delicious drink is a refreshing touch of creativity and a whole lot of fizz.

In some regions, the wine tonic - a mixture of white wine and tonic water - is also known as a "wine spritzer" to emphasize its light, sparkling character. Usually, however, the wine spritzer refers to the classic wine spritzer.

This sparkling elixir is best enjoyed on a sunny afternoon or as an aperitif before a meal. It is the perfect companion for a leisurely brunch, a picnic in the park or a get-together with friends. And it goes perfectly with light dishes, from fresh salads to seafood.

Wine tonic recipe

Ingredients (for 2 portions):

• 24 cl white wine
• 12 cl tonic water
• 2 lemon zests

Preparation:

1. Fill two highball or large wine glasses with ice cubes.
2. Pour in the wine and top up with tonic water. Stir carefully.
3. Garnish each glass with lemon zest.

Which wine for wine tonic?

A crisp, dry white wine provides a refreshing base for your wine tonic. Suitable grape varieties are:

• Sauvignon Blanc
• Pinot Grigio
• Chardonnay

Which tonic water for a wine tonic?

When preparing a wine tonic, the choice of tonic water can have a significant impact on the overall taste and character of the cocktail. Here are some options that can be considered:

• Classic Tonic Water: pairs well with a variety of wines. It provides a balanced level of sweetness and bitterness that can complement the wine without overpowering it.
• Light tonic water: If you're looking for a lower calorie or sugar option, you can opt for slim or light tonic water. These variants have a lower sugar content and fewer calories without changing the basic taste of tonic water.
• Flavoured tonic water: Some brands offer flavoured tonic water, e.g. with citrus fruits, elderflower or botanical ingredients. These can give the wine tonic additional complexity and unique flavors.