Riedenburger Brauhaus millet beer gluten-free

Coeliac disease is no fun, especially not if you also have to give up beer Fortunately, more and more breweries are adapting to the needs of their customers and creating gluten-free alternatives alongside their conventional beers

Riedenburger Brauhaus also has a coeliac-friendly beer in its wide range: gluten-free millet beer To make it more digestible for everyone, the barley malt normally used is replaced by millet malt This is naturally gluten-free and comes from GMO-free, organic cultivation The hops are also organic and give the beer its excellent taste alongside the millet

The millet beer flows into the glass in a slightly cloudy light gold color and is crowned by a white, volatile foam A fine yeast scent rises from the delicate foam into the nose and whets the appetite for the first sip This reveals a light-footed body with a special character A spicy taste of sun-ripened grain provides a down-to-earth base as well as a subtle acidity The yeast adds a strong spiciness, complemented by tangy citrus notes The lean beer ends in a crisp finish that is both tart and fruity

The gluten-free millet beer from Riedenburger Brauhaus is a light, drinkable beer with a special grain note Fine!