Tap 6 Our Aventinus - Doppelbock

According to the brewery, Aventinus Tap 6 from Schneider Weisse is the oldest wheat doppelbock in the world: long before the competition discovered the delicious beer style for themselves, the avant-gardists from Munich were already brewing their wheat doppelbock The first Aventinus was enjoyed in 1907 and heralded the beginning of a true success story To this day, the winning streak of this extraordinary wheat beer remains unbroken

No wonder, because Tap 6 delights fans and beer connoisseurs worldwide with its complex malt aroma and magnificent ruby red color The dark wheat beer scores with a strong body and aroma-intensive depth

Aventinus Tap 6 presents itself in a shimmering ruby-red mahogany color in the glass and is crowned with a considerable amount of dense, creamy foam An irresistible aroma of ripe banana, dark caramel and chocolate-dipped raisins rises from the fine-pored, slightly tinted crown The first sip reveals a voluminous body with a full-bodied aroma: Strong notes of caramel, melt-in-the-mouth chocolate and toasted toast join the typical wheat flavor palette of banana, clove, yeast and stone fruit The malt unfolds its full potential and also ensures a wonderfully velvety mouthfeel The hops contribute just a hint of bitterness, but this is subordinate to the malty fullness

Perfect with a snack, Sunday roast or as a beery dessert