Quality instead of quantity! 
8,500 independent products 
No mainstream 
8,500 independent products
More information about 6x Tyr Warrior
The Asen god Tyr is the god of battle, war and victory. His courage is unrivaled, as the Edda tells us.
In order to bind the dangerous Fenris wolf, Tyr puts his right hand in the monster's jaws as a pledge.
When the wolf realizes that the gods want to bind him, he quickly bites off Tyr's hand. From then on, the god of war wields his sword with his left hand.
In Ragnarök, he uses it to slay Garm, the hound of hell, but is himself killed in the process.
Our Tyr is like the god of battle: simply powerful. Large quantities of barley malt ensure a sweet and tasty body, which in turn is kept in check by large quantities of the finest hops. However, the palate and tongue are ultimately captivated by the fine notes created during the dry hopping process. Powerful, fresh, fruity-floral and woody-minty aromas fight a real battle for supremacy of taste. Enjoy it with joy and friends and avoid the wolves and the Ragnarök!
| Contents: | 1,98 Liter |
| Content per individual product: | 0,33 liters |
| Beverage type: | Beer |
| Original wort: | 20.2°P |
| Hops: | Centennial, Polaris, Simcoe, Summit |
| Grain and malt varieties: | Barley |
| Fits to: | spicy dishes, burgers |
| Country: | Germany |
| Place: | Wacken |
| Manufacturer: | Wacken brewery |
| Food companies: | Wacken Brewery GmbH & Co. KG, Gehrn 13, 25596 Wacken |
| Ingredients: | Water, barley malt, hops and yeast |
Wacken brewery
We come from Wacken in Holstein, a region mostly off the beaten track. A little country, often gray and sometimes flat like the bland uniform taste of industrial beer, which we endured for far too long, like thirsty Bedouins wandering through the brewery-poor and monotonous desert. Our small craft beer brewery was founded at the beginning of 2016 by three beer enthusiasts in the heart of Wacken in Schleswig-Holstein. After months of planning and seemingly endless conversion work on a former supermarket, the time had finally come in mid-June: the brewing equipment was set up. Since then we have a so-called three-vessel brewhouse with a capacity of 20hl per brew, i.e. a yield of 2000 liters per brewing process. The beer is fermented and stored in five stainless steel tanks with a total capacity of 220hl. In addition, we have decided to operate our own bottling plant in order to be as...
Read more
