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More information about Vetain Vegan Clear Protein Ski Water
Are you looking for a refreshing alternative to creamy protein shakes? Then Clear Protein Ski Water is your winter must-have.
With the natural taste of raspberry and a hint of lemon, it is reminiscent of a clear sip of fresh mountain air - light, fruity and invigorating.
The powder dissolves completely in water and turns into a crystal-clear, fruity drink with over 22 g of protein per serving - with no added sugar, fat or lactose.
Ideal as a protein-rich thirst quencher after training, on the slopes or simply between meals.
✅ Over 22 g protein per serving
✅ No added sugar, fat or lactose
✅ Sweetened with stevia - natural & light
✅ Special Winter Edition - only for a short time
With natural raspberry & a subtle hint of lemon
As with all our products, we also rely on a clean ingredient list for the Ski Water Edition - without any artificial flavors, colors or sucralose.
The result: a high-quality clear protein made from hydrolyzed pea protein that dissolves completely without lumps or foam and leaves a clear, refreshingly fruity taste.
The combination of raspberry juice powder, beetroot and a hint of lemon provides a naturally invigorating taste that is perfect for the cold season - like a ski water after a day in the mountains.
By deliberately avoiding unnecessary additives, the powder is particularly easily digestible and also suitable for people with intolerances
| Quantity: | 480g |
| Without gelatin: | YES |
| Without soy: | YES |
| Vegetarian: | YES |
| Country: | Germany |
| Place: | Zorneding |
| Manufacturer: | Vetain |
| Nutritional values per 100g: | Energy: 1207 kJ/287 kcal | Fat: 0.1 g | of which saturated fatty acids: <0.1 g | Carbohydrates: 29.3 g | of which sugar: 1.1 g | Dietary fiber: 1.3 g | Protein: 63 g | Salt: 0.03 g |
Vetain
Als sportbegeisterte Freunde suchten Luca und Philipp lange nach einem veganen Proteinpulver, das sowohl geschmacklich als auch in den Nährwerten überzeugt. Tierisches Whey führte bei ihnen zu Unverträglichkeiten, und die pflanzlichen Alternativen waren oft sandig oder schmeckten künstlich. 2020 beschlossen sie, ihr eigenes Proteinpulver zu entwickeln – hochwertig, vegan und ohne künstliche Zusätze. So entstand "Vetain", eine Kombination aus "vegan" und "retain". Nach intensiver Entwicklungsarbeit und einer erfolgreichen Kickstarter-Kampagne im Jahr 2021, bei der über 16.000 € zusammenkamen, konnten sie endlich in den Verkauf starten. Heute zählt die #Vetainfamily über 30.000 Mitglieder – und die Reise geht weiter.
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