Rittmayer Kellerbier

Beer cellars are the unofficial highlight of Franconian culinary culture: where beer used to be stored and matured in deep, always equally cool rock cellars, people still drink freshly tapped beer today and treat themselves to a hearty snack Beer gardens and cellars can be found in almost every town in Franconia and the beer-thirsty visitor has a wide range of different locations to choose from Mostly the terraces and gardens with shady spots invite you to stop for a drink.

A particularly palatable example of this category is the Hallerndorfer Kellerbier from Rittmayer The Franconian brewery has two beer cellars with a cozy atmosphere, bowling alley and down-to-earth culinary delights The Kellerbier crowns every visit and refreshes even on hot days with its composition of ripe fruit, The dark barley malt and roasted malt are responsible for the shimmering copper chestnut brown color The strong grain gives the brew its warm rusty brown color and provides the full-bodied malt character

The cellar beer tastes particularly good in the beer cellar, but the traditional specialty also enchants all the senses at home.