Jager Weisse - Wheat beer

In their Jager Weissen, the brewers at Camba Bavaria have combined tradition with a good dose of modernity The wheat beer, brewed according to a traditional recipe, is made with barley and wheat malt as well as Bavarian hop varieties In order to give the classic beer a modern twist, American aroma hops are used in addition to the Bavarian varieties The brewers bring out a maximum of subtle hop nuances through the hop tamping process: Using the technique of cold hopping, an extra load of the green gold is "stuffed" into the finished beer This process gives the beer its special fruitiness

The extraordinary wheat beer presents itself in a strong amber gold color in the glass and carries a stable crown of fine-pored foam on the yeast-clouded body A refreshing citrus nose rises and tickles the olfactory nerves with grapefruit, tangerine and green hops The first sip reveals a harmonious beer with a velvety mouthfeel and a character that Camba's charming beer sommelier Karin poetically describes as "full-bodied and delicate at the same time" It couldn't be put more aptly! Jager Weisse is a down-to-earth wheat beer with an exotic flair and a juicy fruitiness that is second to none You can't get enough of this drinkable beer and we advise you to order a few more bottles right away

Just the thing for an acute thirst for beer!