Homeland Distillers

We, Marcel, Rouven and Raphael are three guys who have been best friends since childhood. We grew up in a rural area characterized by orchards and vineyards.

Rouven's father and Raphael's father-in-law runs the family distillery in the fifth generation. Fruit and noble brandies from local orchards are his profession. Through this, we dealt early with the topic of distillation and the production of spirits.

For many years the gin belongs to our common evenings as a faithful companion. Consequently, one thing led to another. We worked on a recipe for our own gin. The goal was to get an honest taste from the HOMELAND into the bottle. In the processing, we rely on hand-picked botanicals such as meadow sage, thyme and ribwort as well as apples and pears, which are all harvested from our own meadows in the HEIMAT. A total of 18 different botanicals find their way into the black earthenware bottle. Each of these, contributes to the unique flavor of our dry gin.