Hösl My Zoigl

The first Zoigl from the Hösl family dates back to a time marked by the horrors of the First World War Master brewer and head of the brewery Michael Hösl was called to the front and in his absence the storage cellar emptied rapidly Before the beer stocks could completely disappear into thin air, however, his wife Margarete took up the mash paddle and continued brewing in her husband's name The recipe for the fine Hösl'sche Zoigl was sent by Michael by post and his wife was able to secure the brewery's existence

To this day, Hösl brews the well-known Zoigl, which is fermented open and matures for a long time The unfiltered beer specialty is an Upper Palatinate classic and is still brewed in the same way as it was back then, even though the hard-working Magarete has long since left the brewhouse

My Zoigl brings a palatable 5.5% alcohol content to the table and presents itself in a naturally cloudy amber gold in the glass A copper-red shimmer pervades the beer, on which a stately head of off-white foam sits enthroned The classic beer is characterized by its subtly balanced character: The unfiltered specialty is both wonderfully mild and full-bodied My Zoigl from Hösl is just the right drink for anyone who enjoys quaffable, uncomplicated and down-to-earth beers