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The fizzy pleasure - who doesn't love it. The invigorating and refreshing feeling of a carbonated soda (or water). Here you'll find info and some delicious carbonated sodas.
Often sought by other connoisseurs
Carbonated beverages have earned a special place in our hearts and taste buds with their fizz and refreshing effect. The "gas" in drinks like cola, tonic water or many sodas is instrumental in the delicious taste and association we have with these beverages. In the mood for some tangy refreshment? You'll find what you're looking for here if you're in the mood for a sparkling treat.
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Carbonated beverages, often commonly called sodas, are drunk by people around the world for their fizziness and invigorating taste. We have carbon dioxide (CO2) to thank for that.
The magic of carbon dioxide: Carbon dioxide is the main gas responsible for the bubbles in sodas. During the carbonation process, the CO2 gas is introduced into the beverage under pressure, causing tiny carbon dioxide bubbles to form. When a bottle or can is opened, these bubbles escape due to the sudden drop in pressure, creating the characteristic tingling and fizzing sensation - also something that we humans and connoisseurs* always associate positively.
Refreshing feeling: The fizzing of carbonated beverages adds a unique touch to the overall drinking experience.
1. sensory stimulation: the tingling sensation caused by carbonation activates the sensory receptors on our tongue and makes us feel pleasant and refreshed.
2. enhanced aroma: the carbonic acid makes the aromas contained in the beverage stand out even more, intensifying the overall sensory experience. The combination of fizz and aroma can thus be described as a multisensory pleasure.
3. cooling effect: the effervescence of carbonated beverages gives the illusion of a cooling effect due to the rapid release of gas bubbles. This perception can be particularly pleasant on hot summer days.
1. essential for taste and association: carbon dioxide in beverages has already become an absolute must in some cases. Just imagine a stale pilsner or a stale cola that comes completely without carbonation. Carbonation in some sodas to bitter sodas like tonic water or beer have become a must for the taste experience and overall association with the beverages.
2. wide range of flavors: Carbonated beverages come in a wide variety of flavors, from traditional cola and lemon or orange to exotic fruit blends and root beer. All you have to do is stroll along a supermarket beverage shelf and pay attention to how many drinks are actually made with carbonation. Besides those come beer, sparkling wine or mineral water, for example.
3. versatile mix options: Carbonated drinks make versatile mixers and fillers for cocktails and mocktails, adding tanginess to many drinks and becoming indispensable from them. For example, for a spritz, wine spritzer, soda spritzer or gin and tonic thanks to the essential tonic water.
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