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More information about Louis Vernant
The nose is ensnared with yellow fruits and harmonious spicy wood notes. The aromatic bouquet promises much, particularly emphasizing nuances of dried mirabelle plums. On the palate it presents itself velvety and with a fine perlage.
| Distributor: | NSW Nord Spirituosen & Weinkontor GmbH, Porgesring 22, D-22113 Hamburg |
| Expansion: | Oak barrel |
| Location: | Saint-Hilaire-Saint-Florent |
| Winery: | Bouvet Ladubay, Saint-Hilaire-Saint-Florent (FR) |
| Alcohol: | 12.5 |
| Country: | France |
| Wine type: | Sparkling wine |
| Content: | 0,75 Liter |
| Quality level: | AOC |
| Smell: | yellow fruits, fine wood notes |
| Weingut: | Bouvet Ladubay |
| Drink type: | Sparkling wine |
| Contains sulfites: | Yes |
| Food companies: | Bouvet-Ladubay, 11 Rue Jean Ackerman, 49400 St Hilaire St Florent - SAUMUR, France |
Bouvet Ladubay
Bouvet-Ladubay selects about 100 growers each year for its high quality wines. At the end of September or beginning of October, our growers deliver their grape must, which is strictly controlled by oenologists contracted by Bouvet-Ladubay. They then press the must under very strict quality conditions and process it further. Patrice Monmousseau, a true "wine perfumer," directs the blending of different grape varieties, vineyards and vintages in the spring to create a cuvée. His blends give Bouvet-Ladubay's Bruts de Loire their individual style and bouquet. For 160 years, our corporate philosophy of "excellence" has been inseparable from our "savoir-faire". This is symbolically represented by our wines.
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