Freeky APA - Non-alcoholic beer

Beer style: Non-alcoholic APA

For a long time, wine was the crowning glory of the culinary world and the only drink that was matched with fine food in fine restaurants. In recent years, craft beer has established itself in haute cuisine Chefs and sommeliers have acquired a taste for subtly composed beer creations and have long since begun to combine these hoppy masterpieces with their exquisite dishes

An excellent pairing for smoked trout on spelt bread toasted in sage butter with deep-fried capers, horseradish cream and lemon zest is, for example, the Freeky APA from Browar Maryensztadt The non-alcoholic American Pale Ale is flavored with the hop varieties Cascade and Mosaic and brings a symphony of tropical fruit, Thanks to its feather-light body, elegant freshness and fruity acidity, this successful alcohol-free beer pairs wonderfully with Mediterranean dishes and poultry

The light and fluffy beer flows into the glass in a coppery gold and completes its appetizing appearance with a handful of white foam An olfactory delight of toffee, apricot jam, freshly mown grass and citrus fruit fills the air and entices you into the first sip This reveals a medium body with fruity, hoppy and grassy aromas and a crisp, earthy bitterness that builds nicely into the finish