Dill tips organic

Dill tips of special quality enrich many dishes. Because the green herb convinces with its discreetly mild and slightly sweet taste. These warm and at the same time fresh notes provide subtle differences in taste.

The harvesting and processing of dill tops is very laborious. With the purchase of these dill tips you guarantee:

• Fair pay for the harvesters.
• Good payment for the local workersBiological cultivation of dill locally

The use of dill

Dill tops can be used in many ways. While the herb likes to stand on its own, in small quantities it can be wonderfully combined with other herbs and spices. For example, dill is often prepared with rice and saffron in Persia. Of course, the herb is also excellent with fish, in mustard sauces and wonderful in salad combinations such as apple-fennel or peach-fennel. Of course, the classic cucumber salad should not be missed!

Further recommendations:

• Cucumber Salad
• Rice dishes
• Pumpkin soupSalads like apple-fennel
• Fish like cod or salmon
• Egg and mustard sauces