Garam Masala spice blend

Garam Masala is a classic from North India and ideal for varied curry dishes or everyday seasoning experiences.

Garam Masala combines many high-quality spices resulting in a slight spiciness that combines with earthy-sweet and toasty aromas. The blend goes wonderfully with country cuisine and can equally be used to enhance tomato or yogurt sauces.

This Garam Masala contains the following spices:

• Cumin
• Coriander seeds
• Cinnamon
• Pepper
• Turmeric
• Ginger
• coconut blossom sugar
• Cinnamon leaves
• fleur de sel
• black cardamom
• clove

Garam Masala goes great with these dishes, among others: Lentils (dals), vegetables, grilled meats and braised poultry.