Bay leaf powder organic

With bay leaves you can give many dishes great flavors. The bay leaves convince with freshness and very round seasoning aromas. The bay leaf powder contains significantly more bitter substances than the conventional leaves. Thus, the powder is suitable for refining or for specific re-seasoning. Just start with a knife tip or two. Here are some tips for use:

• Spicy sauces
• Pesto
• Pan-fried vegetables

The best qualities thrive near the coast, as does this bay laurel from the province of Oudna in Tunisia.