Smokey Oak Beer - Rauchbier

The winter edition of the popular Wegseidlas from Rothenbach is a malty delicacy that will sweeten even the most dreadful November day The full-bodied richness of aromas and the successful composition of roasted notes, oven-fresh bread, caramelized nuts, The brewers have selected the most aromatic grains and brewed a wintery work of art from them The brew has a pleasant 5.4% alcohol content and falls into the smoked beer category thanks to the generous use of smoked malt

However, we don't want to introduce you to the winter edition here, but a refined version of it For their Smokey Oak Beer, the brewers took a portion of the winter Wegseidlas and filled it into wooden barrels These barrels previously housed the finest whiskey and released its flavor into the beer during storage The process demanded a lot of patience from the team, but the long wait was more than worth it: The beer's flavor profile deepened and was enriched by the noble whiskey notes In the end, we have a malt-driven creation that tastes of creamy caramel, roasted nuts, toasty bread crust, campfire, roasted grain, exotic vanilla, peat and whiskey

An absolute treat for the palate at any time of year!