Spiritueux Egiazki

We are Camille & Benjamin Fourt Arteaga, twins from Saint Pée sur Nivelle in the Basque Country. We love our homeland and everything related to it. At the end of our studies, driven by our entrepreneurial spirit and the desire to build our project between brothers, we embarked on the adventure Egiazki.

Being very attached to our origins and culture, working with a product from the Basque Country seemed obvious and even a heritage. What better way to start than with a family recipe?
So in 2014 we decided to create one of the first Patxarans produced in Iparralde (northern Basque Country).

Very quickly we decided to become specialists in Basque liqueurs, playing tradition and modernity. Starting from a somewhat crazy project between brothers, Egiazki quickly became a creative, human adventure and above all full of passion!