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More information about The Exorcist
WINNER OF THE BRONZE MEDAL AT THE WORLD SPIRITS TROPHY AWARDS 2023!
Botanicals from the monastery garden
An elixir elaborately made from Rubus idaeus (raspberry), Vaccinium myrtillus (bilberry), wormwood, devil's claw, hyssop, bloodroot, diptam dost, mugwort, yarrow, meadowsweet and other rare botanicals.
The Exorcist - Devil's Dry Gin is no ordinary spirit. Deep inside slumbers a dark secret!
At the beginning, the devilish distillate captivates you with a seductive and intense aroma of fresh berries and fogs your senses. Under the influence of the dark power, you will feel the tart and distinctive aromas of the botanicals from the monastery garden in the aftermath. 66.6% vol. opens the door to the underworld.
Learn the whole story of Brother John and the great exorcism. The holy scroll will reveal it to you.
Are you ready to face the devil?
WARNING: The Exorcist - Devil's Dry Gin has many faces. He will try to seduce you at first, and then reveal his true face to you.
| Location: | Munich |
| Botanicals: | Wormwood, devil's claw, yarrow, hyssop, bloodroot, meadowsweet, diptam-dost, mugwort, lemon balm, rosehip, juniper, raspberries, blueberries |
| Country: | Germany |
| Content: | 0,5 Liter |
| Manufacturer: | Gin Maker Munich Dry Gin |
| Filling quantity: | 666 bottles |
| Number of botanicals: | 13 |
| Drink type: | Gin |
| Food companies: | Alexander Lorenz, Ginmacher - Munich Dry Gin, Lechbrucker Str. 25, 81476 Munich, Germany |
Gin Maker Munich Dry Gin
GIN MEETS BAVARIAN LIFESTYLE In the south of the most beautiful city in the world, it is distilled with love and dedication - Bavaricus. Our gin cultivates the Bavarian tradition and develops it further. Ten fine and unusual botanicals combine with a Bavarian attitude to life to create a new experience of enjoyment. Actually, the gin distiller of Bavaricus Gin comes from Swabia. But love brought him to Munich - and after more than 10 years, Bavaria also became his second home. Love (at second sight) it was also with the gin - right after Bavarian beer! So it is natural to combine the art of brewing and the art of distilling: Bavaricus - our Munich original! Who ko, who ko!
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