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More information about Warwick Professor Black Pitch Black 2018
In a radiant purple red, the Warwick Professor Black Pitch Black flows into the glass and already proves its richness of facets in the bouquet. The fruity scent of blueberries and strawberries flows into the nose and is accompanied by some rosemary and spicy undertones. Fine tannins caress the palate and skillfully accompany the wonderful interplay of aromas of dark chocolate, plums and dried berries. The cuvée of Cabernet Sauvignon (46%), Merlot (20%), Cabernet Franc (7%), Cinsault (6%), Malbec (6%) and Petit Verdot (2%) aged eighteen months in small French oak barrels and is highly recommended especially with lamb or beef.
| At least edible until: | 2028 |
| Closure: | Cork |
| Distributor: | CAPREO GmbH- Gildeweg 10- 46562 Voerde- Germany |
| Expansion: | Oak barrel |
| Alcohol: | 13.5 |
| Country: | South Africa |
| Fits: | Dark meat, spicy |
| Wine type: | Red wine |
| Content: | 0,75 Liter |
| Acid: | 5.8 g/l |
| Residual sweetness: | 2.9 g/l |
| Weingut: | Warwick |
| Drink type: | Wine |
| Contains sulfites: | Yes |
| Food companies: | Warwick, R44, 7607 Stellenbosch, South Africa |
