More information about Dry Humor
A beer couldn't be drier
Dry Humor from Yankee&Kraut is a very special beer specialty that is still quite rare on the German beer market It is a so-called Brut IPA This type of beer is brewed with an enzyme that takes care of certain complex sugars that cannot be processed by the yeast, If the enzyme is used to produce less sweet beer styles, the end result is incomparably dry In fact, the beers are so dry that they are called champagne beers, or brut beers The idea of brut IPAs came from resourceful brewers on the American West Coast
Dry Humor presents itself in a cloudy golden hue in the glass and forms a beige head A complex aroma of strong yeast and various notes of hops rises to the nose on pouring: freshly cut herbs combine with juicy citrus fruit and tart grapefruit A hint of malt and the sparkling freshness of a good white wine are added The beer style shows its most impressive side on the palate: Dry Humor is dry as expected A soft malt base gives the beer a caramel undertone, the hops come across as citrusy and floral The finish is crisp and wonderfully dry
Location: | Ingolstadt |
Country: | Germany |
Content: | 0,44 Liter |
Manufacturer: | Yankee&Herb |
Grain and malt varieties: | Barley |
Gravity: | 13°P |
Drink type: | Beer |