Altenburger Mango Balsamic Mustard

Fruit meets finesse - a mustard for connoisseurs.

Save yourself the trouble of chopping mango! This is the ideal accompaniment to avocado salad, as a marinade for succulent meat and bland tofu or as a dip for vegetables, nachos and bread. The fruity, tangy mango mustard with a slightly sour balsamic note and mild spiciness tastes great dressed with oil as a mango balsamic dressing or as a sauce for cheese, spicy meat and antipasti platters. Enjoy our mango balsamic mustard directly on freshly baked bread, with fried fish and smoked salmon.

Particularly delicious with: Dips & spreads Vegetables - Fish - Raclette & fondue - Salad & dressings - Cheese - Sauces

Sales description: Mustard refined with mango & balsamic vinegar

• Ideal for avocado salads, as a marinade for meat and tofu, or as a dip for vegetables and bread
• Tangy mango mustard with a balsamic note and mild spiciness
• Goes perfectly with oil as a dressing, with cheese, meat, fish and antipasti platters