More information about Espresso del Bosque
The dark espresso roast primarily brings out the nutty, pleasantly tart aromas of the honey-fermented Del Bosque Arabica coffee.
Paired with the overall spicy profile of these coffee beans, the result is an espresso to die for.
Our Forest Coffee Del Bosque Honey-Fermented as Espresso:
The special type of honey-fermentation gives Del Bosque Espresso its unique flavor profile, where the body and pleasant spiciness are particularly evident.
The nutty, spicy flavors are held in delicious balance by the fruity, floral-sweet accents.
Although this espresso is so distinctive, these counterpoints create an excellent balance that you don't want to miss.
Fairtrade / Direct Trade: | Direct Trade |
Country: | Germany |
Acid: | fine |
Coffee farmer: | Miguel Ángel Torres Munar |
Quantity: | 350g |
Manufacturer: | CafCaf |
Variety: | Varietät: Castillo Naranjal |
Cultivation height coffee: | Pure highland coffee (1,500 - 2,000 m)m |
Coffee growing height: | 1870 m |
Drink type: | Roasted coffee |
Food companies: | Matthias Stäheli, CafCaf Coffee-Onlineshop & Blog (sole trader), Simon-Dach-Strasse 24, D- 10245 Berlin |
CafCaf
At CafCaf, the whole variety of Colombian coffees awaits you. In meticulous self-work we have tested coffees from farmers we trust and selected only the most convincing varieties for you. Just as detailed we have put together our service offer around the best coffee from Colombia for you. For us, only directly traded coffee is a fair trade coffee. Fair to you and fair to our coffee producers. Through our directly imported coffee you know from which farms in Colombia it comes. In addition, you can be sure that we ourselves maintain the relationship with the local farmer and convince ourselves of the quality of our coffee during regular visits to our partner farms. Fair prices and transparency are very important to CafCaf. We pay our Colombian farmers a guaranteed 5.18 euros per kilogram - and most even 7.19 euros or 9.00 euros per kilogram.
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