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2021 Chavalote Organic - Red wine

815
10,99 (€14,65 per l)
Including tax
Contents: 0,75l
In stock
viva-vinum GmbH

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harmonious, balanced, round, lively, notes of blackberries, plum jam and licorice
Geschmack dry
Rebsorte Aragonêz/Tempranillo/Tinta Roriz, Garnacha/Grenache
Jahrgang 2021
Weinbaugebiet Valencia

More information about 2021 Chavalote Organic

Winemaker Gonzalo Medina selected only the best Tempranillo & Garnacha grapes from the estate for this wine, which thrive on sandy soils on the Finca el Renegado. The main aim was to produce a fresh and fruity red wine - which is why the wine was matured exclusively in stainless steel without any contact with wood.

The result is a real fruit bomb: the nose is dominated by red fruits such as strawberries, raspberries and red cherries. On the palate, the Chavalote is very harmonious and balanced, yet lively and fresh with notes of blackberries, plum jam and a little liquorice. A wonderfully juicy red wine from Valencia that combines all the ripeness of the south with a round mouthfeel and fine freshness.

Grape varieties by proportion: Tempranillo 80%, Garnacha 20%

Contents: 0,75 Liter
Type of wine: Red wine
Beverage type: Wine
Odor: red fruits such as strawberries, raspberries and red cherries
Quality level: DOP
Expansion: Stainless steel
Soil type: Clay, Lime
Acid: 4.7 g/l
Residual sweetness: 1.7 g/l
Alcohol: 13
Shelf life: 5 years
Contains sulfites: Yes
Fits to: Barbecues, pasta, pizza
Organic (according to EC Organic Regulation): YES
Winery: Bodegas Nodus
Country: Spain
Weingut: Bodegas Nodus
Distributor: Bodegas Nodus, Finca "El Renegado", s/n, E-46315 Caudete de las Fuentes (Valencia)-Spain
Food companies: Bodegas Nodus, Finca "El Renegado", s/n, 46315 - Caudete de las Fuentes (Valencia), Spain

Bodegas Nodus

The winery Bodegas Nodus is located on an old estate in the hinterland of Valencia. The then dilapidated "Finca el Renegado", located about 600 m above sea level, was taken over in 1985 by Adolfo de las Heras Marín with the aim of producing wines purely ecologically in harmony with nature. At that time, organic viticulture was still in its infancy and was often superficially dismissed as mumbo-jumbo. Adolfo, however, firmly believed in his vision and recognized the incredible potential of the vineyards in this area. After initial difficulties, the winery made a name for itself with its fantastic wines and achieved great national recognition. Thus, today Adolfo can be considered one of the absolute BIO pioneers of Spanish viticulture. Today, the winery is completely certified organic and owns, in addition to its own vineyards, large areas of the adjacent forests, which are also...

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