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Coffee 10 | 0

1003231

Organic Arabica from the Yellikodige Estate in Chickmagalur, Karnataka, India

9,45 (€37,80 per kg)
Including tax
Für eine Tasse 200ml brauchst du etwa 12g Kaffee. Wir gehen von einer schönen Tassengröße von 125ml aus. Also rechnen wir mit 7,5g Kaffee für deine Tasse Kaffee.:
0,28
In stock

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Delivery details
Delivery to Germany: 7,49
Free delivery from: 50,00
Shipping time: 1-3 working days (usually sent within 18 h.)
soft, brittle, elegant acidity
Kaffeesorte Arabica
Kaffee Anbauland India
Herkunft des Kaffees Yellikodige Estate
Geröstet in Bielefeld, North Rhine-Westphalia

More information about Coffee 10 | 0

Soft, brittle, elegant acidity

Coffee 10|0 is a light-colored single origin filter coffee roast. The organic Arabica used comes from the Yellikodige Estate in Chickmagalur, Karnataka, India. This aromatic filter coffee is ideal for brewing with a hand filter, where it unfolds its potential.

Recommendation: 18g coffee, coarsely ground (fine in the drip range) to 300ml water. Of course, 10l0 coffee can also be brewed in a conventional coffee machine or French press.


Preparation recommendation: hand filter, Chemex, coffee machine, French press


Indie Roasters Beauty Shot Röster

Quantity: 250g
Beverage type: Roasted coffee
Ground / Whole bean: Ground, Whole bean
Fairtrade / Direct Trade: Direct Trade
Mounting height coffee: Highland coffee (1,000 - 1,500 m)m
Coffee growing height: 1150 m
Country: Germany
Manufacturer: INDIE ROASTERS
Food companies: INDIE ROASTERS organic coffee & spices; T.Rosendahl & A.Gerulat GbR, Krackser Straße 12a, 33659 Bielefeld

INDIE ROASTERS

HANDMADE. DIRECTLY. SUSTAINABLY PRODUCED Tomorrow still a good idea. Here, production is really done with heart and hand. Behind Indie Roasters, a small roastery in Bielefeld, are Torsten Rosendahl and Anne Gerulat, who have embarked on an adventure with their idea of producing really good organic coffee specialties. In their charming roastery in a former gatehouse of a historic factory in Bielefeld Senne, small batches of coffee are produced on the 12 kg sample roaster, coffee labels are glued by hand, green coffee is stored, coffee bags are filled, work is done, phone calls are made and big plans are made. Always with the background of doing and making something that is really good for everyone involved in the process, the farmers in the country of origin, nature and the people here. In the beginning there was the love for really good coffee. Then came the opportunity to import...

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Indie Roasters mit Kaffeefarmern