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More information about Coffee 4 | 6
crisp, round, chocolate-nut kiss.
This describes the taste of Coffee 4l 6. The dark coffee roast consists of 40% organic Indian Arabica and 60% organic Indian Robusta coffee and is designed for preparation in fully automatic coffee machines. Coffee 4l6 is an all-rounder and cuts a fine figure as an espresso and cappuccino as well as a coffee cream.
Preparation recommendation: fully automatic machine, French press
However, those who like strong coffees should definitely try it from a portafilter machine.
Test winner coffee test of Crema magazine 02/2015!
| Quantity: | 250g |
| Beverage type: | Roasted coffee |
| Ground / Whole bean: | Ground, Whole bean |
| Fairtrade / Direct Trade: | Direct Trade |
| Country: | Germany |
| Manufacturer: | INDIE ROASTERS |
| Food companies: | INDIE ROASTERS organic coffee & spices; T.Rosendahl & A.Gerulat GbR, Krackser Straße 12a, 33659 Bielefeld |
INDIE ROASTERS
HANDMADE. DIRECTLY. SUSTAINABLY PRODUCED Tomorrow still a good idea. Here, production is really done with heart and hand. Behind Indie Roasters, a small roastery in Bielefeld, are Torsten Rosendahl and Anne Gerulat, who have embarked on an adventure with their idea of producing really good organic coffee specialties. In their charming roastery in a former gatehouse of a historic factory in Bielefeld Senne, small batches of coffee are produced on the 12 kg sample roaster, coffee labels are glued by hand, green coffee is stored, coffee bags are filled, work is done, phone calls are made and big plans are made. Always with the background of doing and making something that is really good for everyone involved in the process, the farmers in the country of origin, nature and the people here. In the beginning there was the love for really good coffee. Then came the opportunity to import...
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