More information about Coffee 4 | 6
crisp, round, chocolate-nut kiss.
This describes the taste of Coffee 4l 6. The dark coffee roast consists of 40% organic Indian Arabica and 60% organic Indian Robusta coffee and is designed for preparation in fully automatic coffee machines. Coffee 4l6 is an all-rounder and cuts a fine figure as an espresso and cappuccino as well as a coffee cream.
Preparation recommendation: fully automatic machine, French press
However, those who like strong coffees should definitely try it from a portafilter machine.
Test winner coffee test of Crema magazine 02/2015!