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More information about Coffee Costa Rica Tarrazu
Coffee, which originally comes from Cuba, has been grown in Costa Rica since 1927. Only Arabica is grown in Costa Rica.
Costa Rica was one of the first countries to introduce industrial quality standards. This is why many experts consider it to be one of the best coffees in the world. Our coffee from Costa Rica comes from the Tarrazu region. This is located south of the capital San José.
The cultivation altitude is over 1500 meters, which results in a much richer taste.
Costa Rica stands for rich coast. The country is also rich in coffee trees, as there are 100 coffee trees per capita.
| Quantity: | 500g |
| Beverage type: | Roasted coffee |
| Ground / Whole bean: | Ground, Whole bean |
| Mounting height coffee: | Pure highland coffee (1,500 - 2,000 m)m |
| Country: | Germany |
| Manufacturer: | Classic coffee |
| Food companies: | Classic Caffee Nowak & Nowak KG, Lokstedter Steindamm 31, 22529 Hamburg |
Classic coffee
The small coffee roastery in Hamburg We see ourselves as a manufactory and roast everything ourselves with much love and expertise. Our product range includes various espresso varieties, filter coffees and cocoa varieties from all growing regions of the world. We roast pure varieties so that our customers can taste the differences between the individual countries.
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