Currywurst Gin

This is Berlin

Berlin - the grandiose idea of combining these two delicacies was born out of an alcoholic appetite

Sausage - (G)Incarnation

44 %vol.

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The story

Each member of the Gin Chilla Bar team was allowed to make their own gin as a project. Using a small still and alcohol, everyone used different methods and flavors. After everyone had distilled their idea, all four gins were tasted against each other.

The winner of this little challenge was the "Currywurst Gin".

Over time, we told our guests about the little project and they thought it was a great idea and were very interested in tasting it. Due to the enormous demand, we decided to have the Currywurst Gin produced in larger quantities. In our search for a professional solution, we came across the "Maennerhobby" distillery near Rostock. After a brief visit to the north, we were gradually sent samples, which we used to perfect the recipe.

Perfect Serve

Currywurst gin is also great on its own

Tonic recommendation: Aqua Monaco or Franklin & Sons Rosemary & Olive

Curry Collins - currywurst gin, lemon juice, smoked syrup* and soda water

The idea

It should be fun. Everyone has a friend who deserves something out of the ordinary. We see the Currywurst Gin as a small gift.