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More information about D'GIN WHITE Lemon
D`GIN WHITE LEMON - a handcrafted London Dry Gin. Unique aroma, created between rake makers, moon catchers and penny splitters. Made in the south, Swabian perfection.
HISTORY
The White Lemon marks the beginning of D' Gin. After years of collecting fruit, more than juice and schnapps should remain in winter. This is how the first D' GIN became characteristic of the region. Honest, straightforward and sometimes a little reserved. The Swabian orchard fruit and other Swabian and regional botanicals give it its main note.
ORIGIN
D' GIN 500ml contains fruit and ingredients (botanicals) from the old Swabian orchards, which transfer the old values of fruit growing and the age of distillers into the modern age. The essence is created from fruit, herbs and spices from the foothills of the Swabian Alb. The distillation in the copper kettle is carried out by the regional distiller, who draws on the decades-old distilling tradition of the grandparents and great-grandparents.
DETAILS
This gin is made with 12 botanicals (ingredients), over 8 of which come from the fields, orchards and forests of the Swabian Alb. What we cannot forage and plant ourselves, we source from regional producers. The remaining 4 botanicals are of the highest regional quality and sustainable origin.
TASTE
Delicate juniper on the nose, followed by fresh citrus notes and light apple nuances. Grassy on the palate, with herbs and flowers of restrained spiciness and fresh nuances.
STORAGE
Bottled in traditional bottles that honor the character of the beautiful and rugged landscape, a GIN is distilled that carries the taste of the Swabian Alb.
ALCOHOL CONTENT
42% vol.
| Location: | Mössingen |
| Country: | Germany |
| Content: | 0,5 Liter |
| Manufacturer: | D'Gin |
| Number of botanicals: | 12 |
| Drink type: | Gin |
D'Gin
Die Geschichte von D’ GIN startet im Sommer 2022 auf den Mössinger Streuobstwiesen im Steinlachtal der Schwäbischen Alb. Zwischen Rechenmachern, Mondfängern und Pfennigspaltern entsteht D’ GIN aus der Inspiration alter Brennkunst, alten Obstsorten und der Wiederentdeckung unabhängiger Zeiten. Dieser feine Gin wird zu 100 Prozent handgefertigt und im traditionellen Dry-Verfahren in kleinen Chargen destilliert. Auf dem D’ Gin-Weg, angetrieben von Liebe zum Gin und zur Natur, entsteht mit den Erträgen der Streuobstwiesen ein regionaler Gin für die Region und darüber hinaus. Die Destillation erfolgt in einer uralten 148L Kupferdestille, erstmals 1776 erwähnt. Dabei werden ausschließlich hochwertige Botanicals aus nachhaltigem Anbau und von regionalen Erzeugern verwendet. D‘ Gin ist ein stolzes Gin-Start-Up, das die kulinarische Obstvielfalt bewahrt und vier regionale Gins sein Eigen nennt.
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