More information about Dark Way
In the world of brewing, collaborations are not only an opportunity to meet new friends, but also the perfect way to share recipes, raw materials and techniques Brewers travel the world to work in the hallowed halls of other breweries and expand their knowledge Espiga's Imperial Stout Dark Way may not have been created in a collaboration, but it was made using techniques that the Spanish team picked up in one of their many collaborations with other brewers
Dark Way is a voluminous beer with a powerful 10.5% alcohol content that warms the body and soul The drink is a harmonious composition of five different types of malt, roasted barley, malted oats and oat flakes This malty predominance is offset by a single hop variety: Galena brings a subtle bitterness into play and otherwise remains discreetly in the background
Espiga's powerful Imperial Stout flows into the glass in dark mahogany and forms a delicious crown of creamy, dense and fine-pored foam in hazelnut brown Aroma and taste present full-bodied notes of caramelized nuts, delicately melting chocolate and freshly brewed coffee, dark fruits preserved in rum, spicy liquorice, roasted malt, cocoa and a hint of toasted coconut Dark Way impresses with its powerful presence, soft sweetness, warming twists, harmonious bitterness and a full-bodied taste that is second to none
A feast for the senses!
Location: | Sant Llorenc d'Hortons Alt Penedès |
Country: | Spain |
Content: | 0,33 Liter |
Manufacturer: | Espiga |
Grain and malt varieties: | Barley, Oats, Wheat |
Gravity: | 23°P |
Drink type: | Beer |