Breitenlesau winter beer

Even if the small Upper Franconian village of Breitenlesau is hardly known to anyone outside of Bayreuth and the surrounding area, the beer world has already heard of it This is due to the work of Breitenlesau-based Krug-Bräu's boss Konrad Krug is half brewer, half artist and has long since delighted more than just the 500 souls of his small community with his tasteful creations Word of the good Breitenlesau beer has spread in the beer scene and is now even sold internationally

Every year, fans of the brewery look forward to a seasonal beer treat: Just in time for the first cold, darker days at the end of October, the brewery releases its fine Breitenlesauer Winterbier every year Konrad Krug has gathered all his creative inspiration to put the finishing touches to a true classic from his brewery and has created a beer, with a velvety-soft mouthfeel, a wonderful variety of malts and subtle fruit accents that is perfect for the cooler months of the year The winter beer sweetens the gray days of November, comforts you through the constant rain and low-hanging clouds and makes the festive Advent season that little bit more festive

The Breitenlesau winter beer flows into the glass in a strong chestnut brown and carries a small crown of white foam on the shimmering red body The aroma and taste are dominated by tasty malts