Mahrs Bräu Summer Pils

If it's up to the brewers:inside the house of Mahr Bräu, then there are situations in which "[...This applies when you feel an urgent thirst for beer in the afternoon, when you want to refresh yourself with a beer on your bike ride and then continue on your way, when you want a quick beer on the way to an appointment, after training and actually always in summer When the temperatures climb into the double digits and the sun burns down from the sky, you don't need a heavy, complex, high-proof brew Instead, you thirst for cool, light-footed refreshment

And this is exactly where Mahrs Bräu comes back into play, fulfilling your desire for "[...] lightness in a bottle", the team has come up with a slender summer pilsner that scores with its mild character and feather-light 2.8% alcohol content The bottom-fermented treat for the palate smells of spicy yeast, The taste of the Bamberg beer is a skillfully balanced blend of pithy grain, bread crust, herbal notes and a hint of fruit A delicate, well-measured bitterness rounds off this fine summer pilsner perfectly

Its makers prefer to eat fish with their pilsner Fresh grilled trout, for example with an olive oil and lemon marinade, dill potatoes, butter and a generous dollop of herb quark