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More information about Nittenauer Pils
Hot hopping with Tettnang aroma hops
Slender, sparkling and aromatic-light are the value-giving factors in the brewing process of our blonde summer fresher. The ideal beer for cozy beer garden evenings and hot barbecues. A generous addition of Tettnang aroma hops creates the noble bitterness, which matures in cold storage and combines with the recency of the fermentation carbonic acid to create a wonderfully invigorating, delicately bitter drinking pleasure.
| Contents: | 0,33 Liter |
| Beverage type: | Beer |
| Original wort: | 11.8°P |
| Grain and malt varieties: | Barley |
| Optimal drinking temperature: | 5-8 °C |
| Country: | Germany |
| Place: | Nittenau |
| Manufacturer: | Brewery Nittenau |
| Food companies: | Brauhaus Nittenau, owner J. Jakob, Wulkersdorfer Straße 4, 93149 Nittenau |
| Ingredients: | Water, barley malt, hops, yeast |
Brewery Nittenau
Progressive technologization has led to an ever greater approximation of taste in the large-scale industrial production of beer. On the one hand, there are no longer any regional differences, since any desired chemical parameter can easily be achieved by technological means. On the other hand, with the existing price war, the purely profit-oriented brands are interested in keeping their costs as low as possible: Faster production techniques, fewer hops, shorter storage, less flavor. This equalization of taste not only leads to beers from different brands becoming more and more similar and tasting almost the same. It has even gone so far that different styles of beer from industrial breweries taste the same and differ only on the label. The trend toward neutral one-size-fits-all beer and neutral one-size-fits-all taste. In times of such tightrope walks along the purity law on the part...
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