Quality instead of quantity! 
9,500 independent products 
No mainstream 
No mainstream here
More information about Manufaktur Gelbe Bürg walnut flour
Walnut flour made exclusively from Franconian, untreated walnuts. The flour is obtained by extracting the walnut oil from the walnuts in a press.
The so-called press cake is finely ground and then sieved by hand. The walnut flour contains only 10% fat (walnuts originally contain 70%). The high protein content is special. It is over 40%.
The vegan product can be added to any baked goods with 10%.
| Quantity: | 250g |
| Name of the foodstuff: | Nut flour |
| Vegetarian: | YES |
| Country: | Germany |
| Place: | Dittenheim |
| Manufacturer: | Manufactory Gelbe Bürg |
| Food companies: | Manufaktur Gelbe Bürg eG, Windsfelder Str. 11, D-91723 Dittenheim |
| Ingredients: | Walnuts |
| Nutritional values per 100g: | Calorific value 1292 kJ / 307 kcal | Fat 11.0 g | of which saturated fatty acids 1.0 g | Carbohydrates 11.0 g | of which sugar 11.0 g | Protein 40.0 g | Salt 0.01 g |
