More information about Methusalem
Methuselah from Freigeist Bierkultur is another example of tried and tested beers that have been forgotten over the centuries This strong beer is a so-called Adambier This beer style originates from Dortmund and is similar to Belgian beers: It is strong, dark, slightly sour and really rich with an alcohol content of 10.0% In the past, the beer was brewed with smoke-dried malt and stored in wooden barrels for a while after fermentation This process sometimes took several years and resulted in a beer that tastes smoky, hearty and full of character In the 18th century, Adambier enjoyed great popularity, Freigeist Bierkultur wants to follow suit
Methuselah flows into the glass in a cloudy mahogany color and shows ruby red reflections when the light falls on it. A small, slightly tinted foam crowns the beer and at the same time exudes a fantastic aroma: Soft caramel, roasted nuts, smoked malt and herbs combine to create a symphony of dark notes In terms of taste, the beer delivers what the aroma promises Full-bodied and rich, it washes over the palate with a palette of roasty flavors Caramel, oven-fresh sourdough bread, roasted malt and nuts are accompanied by a subtle acidity The finish is malty and sweet Otherwise, the beer is less sweet than the aroma suggests
Methuselah is an exceptionally successful interplay of smoky malt aromas and delights with its unusual acidity
A complex beer that is fun to drink!
Location: | Stolberg |
Country: | Germany |
Content: | 0,33 Liter |
Manufacturer: | Free spirit beer culture |
Grain and malt varieties: | Barley |
Gravity: | 18°P |
Drink type: | Beer |