More information about Orca Brew Shades of Orange #3
Orca Brau Shades of Orange #3 is a tangy summertime tipple. For the third time, the Nuremberg brewers are brewing a Belgian Saison that puts the orange in the foreground. The beer is refined with Spanish oranges sourced directly from the Naranjas del Carmen plantation.
How does the Orca Brau Shades of Orange #3 taste?
The Orca Brau Shades of Orange #3 tastes surprisingly spicy. This is mainly due to the yeast used, which brings its own unique flavor. The spicy flavors are joined by fruity, fresh orange tones that make the beer the perfect companion for summer.
What is the alcohol content of Orca Brau Shades of Orange #3?
The Orca Brau Shades of Orange #3 comes in at 4.5% vol. Alcohol Content.
Oranges from crowdfarming
The oranges for the Saison from the Nuremberg brewery come from a specially adopted tree. On the Naranjas del Carmen plantation in Valencia, Spain, there are countless orange trees that are allocated according to the principle of crowdfarming.
Location: | Nuremberg |
Country: | Germany |
Content: | 0,33 Liter |
Manufacturer: | Orca brew |
Grain and malt varieties: | Barley, Wheat |
Gravity: | 11°P |
Color: | Bernstein |
Optimal drinking temperature: | 6-8 °C |
Ingredients: | Water, barley malt, wheat malt, hops, orange juice, orange peel, yeast |
Drink type: | Beer |
Food companies: | Felix vom Endt, Am Steinacher Kreuz 24, 90427 Nuremberg, Germany (DE) |
Orca brew
For more than three years, Nuremberg's pleasure landscape has been enriched by an attraction: Orca Brau opened its doors in 2017 and has since enriched the German beer landscape with craft-brewed beer specialties. From writing about beer to brewing beer The head, heart and hand behind the "Orca Brau" company is Felix vom Endt. The young, wild brewer had a rather unusual start in the illustrious world of beer. Like all his fellow brewers, Felix has always enjoyed drinking beer. Unlike the others, however, he not only drank it, but also wrote about it. Felix founded one of the first beer blogs in Germany and tested himself with wit and thirst through the offer in German beer shelves. At some point, his professional interest in drinking led him to start his first attempts at the kettle. At home at the stove, the future brewer's first creations were born. However, before his career at...
Read more