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More information about Simonsig Syrah Merindol 2018
The Simonsig Syrah Merindol flows into the glass in a beautiful purple red and reveals its complex character on the nose. Wonderful aromas of blackcurrants and dark plums pamper the connoisseur's senses. A hint of lavender and mocha rounds off the first impression perfectly. On the palate, the good tannin structure ensures a long-lasting taste experience. The red wine matures for twenty months in French oak and is an ideal accompaniment to spicy dishes with a peppery note; a delicious rump steak is particularly recommended. The name of the Simonsig Syrah Merindol is reminiscent of the French village where the owner family Malan comes from.
| Contents: | 0,75 Liter |
| Type of wine: | Red wine |
| Beverage type: | Wine |
| Expansion: | Oak barrel |
| Acid: | 5.9 g/l |
| Residual sweetness: | 2.7 g/l |
| Alcohol: | 13.5 |
| Closure: | Cork |
| At least edible until: | 2028 |
| Contains sulfites: | Yes |
| Fits to: | Spicy, dark meat, game |
| Country: | South Africa |
| Weingut: | Simonsig |
| Distributor: | Simonsig Wine Logistics International, Molenberg 4, 2440 Geel, Belgium |
| Food companies: | Simonsig, Kromme Rhee Rd, 7605 Stellenbosch, South Africa |
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